With a Quooker in your home, you always have instant access to 100°C boiling water…..and that’s really useful. No more filling a kettle or pan of water and having to wait…..just 100°C from the tap within a second.

It’s perfect if you want to make a cup of tea, cook pasta, blanch vegetables, rinse that greasy oven dish or even prepare a baby’s bottle. With the Quooker tap ‘time out’ function, you can now draw boiling hot eater even faster. After the first time (by pushing twice & then turning), within 3 seconds you can activate the boiling water function again by pushing and turning just once.

The Quooker system consists of a small tank in the kitchen cupboard that is linked to the boiling water tap on the worktop. The tank acts like a vacuum flask connected to the water mains. The air in the insulated wall is so thin that the heat is unable to escape. It therefore takes very little energy (just 10 watts) to keep the water in the tank at 110°C. Although it is stored at 110°C the water does not actual boil as it is held under pressure. The water only starts to boil at 100°C when it hits the atmosphere on exiting the tap. While the water is flowing out the tank, fresh water immediately flows into the tank. The cold water does not mix with the 110°C water until it reaches a higher temperature.
This guarantees every delivery is fresh.

The original and best high quality, timeless design Quooker taps – why consider anything less?!

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